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Valentine’s Chocolate Chip Cookies

Valentine’s Chocolate Chip Cookies

  • Author: Anna
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 18 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Looking for a sweet treat to share this Valentine’s Day? These festive cookies are filled with chocolatey goodness and a sprinkle of love! Whip up these irresistible Valentine’s Day chocolate chip cookies and make your celebration even sweeter.


Ingredients

Scale
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1/2 cup unsalted butter at room temperature
  • 1/2 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup white chocolate chips
  • 3/4 cup Valentine’s Day sprinkles

Instructions

  1. Preheat your oven to 350 degrees F.
  2. Line two baking sheets with parchment paper.
  3. In a small bowl, mix together flour, baking soda, and salt. Set this aside.
  4. In a stand mixer, combine the softened butter with the brown and granulated sugars until it’s fluffy.
  5. Add in the egg and vanilla extract, mixing until well combined.
  6. Slowly add the dry ingredients to the wet mixture, blending until combined.
  7. Gently fold in the semi-sweet chocolate chips, white chocolate chips, and Valentine’s Day sprinkles.
  8. Using a medium ice cream scoop, drop spoonfuls of dough onto the parchment-lined sheets.
  9. Bake in the oven for 10-12 minutes or until the edges are lightly golden brown.
  10. Remove from the oven and let cool completely.
  11. Enjoy your delicious cookies!

Notes

  • Storage Tip: These cookies can be stored in an airtight container for up to a week. You can also freeze the dough for later use—just scoop the dough into balls and freeze them on a tray, then transfer to a zip-top bag once frozen.
  • Personalization: Feel free to customize the sprinkles based on your favorite colors or seasonal themes. You could even add in other mix-ins like chopped nuts or dried fruit for a twist!
  • Baking Time: Keep an eye on the cookies as they bake. Oven temperatures can vary, so start checking at the 10-minute mark to ensure they don’t over-bake.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 180 kcal
  • Sugar: 18g
  • Sodium: 90mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 25mg

Keywords: Valentine's Day cookies, chocolate chip cookies, baking recipes, festive cookies, homemade cookies, sweet treats, chocolate lovers, holiday baking, heart sprinkles, easy dessert, Valentine's treats