Description
Get ready for Crockpot Steak Bites! This dish is perfect for busy days or cozy weekends. Juicy and full of flavor, my family can’t get enough of it. Give it a try and enjoy together!
Ingredients
Ingredients:
2 lbs sirloin steak, cut into bite-sized cubes
1/4 cup low-sodium soy sauce
1/4 cup beef broth
2 tablespoons Worcestershire sauce
3 garlic cloves, minced
1 teaspoon onion powder
Instructions
Instructions:
1. Place the steak cubes into the crockpot.
2. In a separate bowl, mix together the soy sauce, beef broth, Worcestershire sauce, garlic, and onion powder.
3. Pour the sauce mixture over the steak in the crockpot.
4. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours until the steak is tender.
5. Serve over mashed potatoes, rice, or enjoy on their own.
Notes
For best results, sear the steak cubes before slow cooking for added flavor.
Feel free to experiment with different vegetables like carrots or bell peppers.
Adjust the cooking time for different cuts of meat or for a larger batch.
Leftovers are great for sandwiches or salads and can be stored in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 3g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 85mg
Keywords: Crockpot Steak Bites, Slow Cooker Steak, Steak Bites Recipe, Easy Crockpot Dinner, Tender Steak Bites, Beef Recipe, Simple Steak Recipe, Comfort Food