Description
Craving a cool, refreshing treat? This Frosted Lemonade is just what you need to beat the heat! Perfect for any occasion, it’s tangy, creamy, and oh-so-satisfying. Ready to try it? Let’s dive into this simple, delicious recipe!
Ingredients
Scale
- 1 cup fresh lemon juice
- 1/2 cup white sugar
- 1 1/2 cups very cold water
- 6 cups vanilla ice cream
- sliced lemons for topping
Instructions
- Combine the lemon juice and sugar in a blender. Blend until the sugar is completely dissolved.
- Add the very cold water to the blender to mix and chill the mixture.
- Incorporate the vanilla ice cream and blend until the mixture is smooth.
- Pour the blended mixture into three glasses.
- Top each glass with lemon slices and serve immediately with a straw or spoon.
Notes
- If you prefer a less sweet version, you can reduce the sugar or try a natural sweetener like honey or stevia.
- For a fun twist, add a splash of sparkling water for a fizzy variation of the Frosted Lemonade!
- Keep the ice cream cold to maintain that creamy texture, and serve immediately after blending for the best experience.
Nutrition
- Serving Size: 1 glass (about 1/2 of the recipe)
- Calories: 350 kcal
- Sugar: 44g
- Sodium: 85mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg
Keywords: Frosted Lemonade, Lemonade Recipe, Summer Drink, Lemon Dessert, Refreshing Beverage, Lemon Ice Cream, Cool Treats, Homemade Lemonade, Easy Summer Recipe, Creamy Lemon Drink, Lemon Lovers, Healthy Dessert, Quick Drink Recipe, Cold Beverage